Costco Kirkland Signature Chicken Pot Pie Review 2024 (2024)

Immerse yourself with me on a culinary journey as we delve into the delightful world of Costco’s Kirkland Signature Chicken Pot Pie.

As a dedicated Costco shopper, I’ve savored many an item from their vast repertoire, but this dish, my friends, stands triumphant.

My taste buds rejoiced when they met the upgraded version of this frozen marvel – a symphony of flavors neatly encased in eco-friendly packaging.

Each bite’s simplicity at its best is a testament to the power of well-chosen, simple ingredients. Costco has breathed new life into this humble classic, transforming it into a paragon of convenience without compromising on taste.

This culinary offering is as wallet-friendly as it is scrumptious, outshining its competitors in the chicken pot pie arena.

Get ready to experience my first-hand love affair with this deliciously satisfying, nutrition-packed dish that has me, a well-versed Costco connoisseur, returning for more. Stick around to delve deeper into this gem.

Unboxing & Packaging

Unwrapping the Costco Kirkland Signature Chicken Pot Pie was akin to revealing a culinary treasure. Encased beneath a transparent plastic lid, the pie beckoned invitingly, visible in all its glory.

This brilliant packaging choice struck me as proof of Costco’s confidence in their product – after all, seeing the pie upfront lets the buyer know exactly what they’re getting.

The pie was comfortably nestled on a robust base, further enhancing the assurance of quality and safety during transportation.

Ingeniously, Costco incorporated a label on the underside of the lid, a trove of vital information from weight and price to baking instructions, conveniently placed for easy reference.

Unboxing felt like an intuitive two-step waltz – lift the top lid, remove the base, and the pie was ready for the oven.

Not only was this simplicity a time-saver, but it was also a testament to Costco’s commitment to user-friendly experiences.

The packaging struck a fine balance, being sufficiently sturdy for transport yet easily disposable, reducing post-meal cleanup to a breeze.

The meticulous care invested into this packaging reflected Costco’s mission to deliver quality, convenience, and transparency, a trifecta that sets the stage for the gastronomic delight that is their Chicken Pot Pie.

Cost

Let me tell you that the cost of their Kirkland Signature Chicken Pot Pie offers significant bang for your buck. Priced by the pound, the delightful pie I purchased ranged from $4 to $6 per pound.

This landed me with a total cost of approximately $8 to $9 for an impressively substantial pie weighing 1.250kg. That’s roughly $10 CAD to $12 CAD for our neighbors in Canada, by the way.

The affordability becomes even more striking when you consider the sheer size of this pie. It’s a culinary titan, generously filled to feed many hungry folks around your table.

The price, of course, can vary based on location, but the joy it brings to my home remains constant.

Costco has managed to offer a product that is not only reasonably priced but also sizeable and delicious.

An incredible find for anyone who appreciates great food, convenience, and value for money. They’ve truly nailed the trifecta!

Taste

The first bite into Costco’s Kirkland Signature Chicken Pot Pie transported me straight to the familiar comforts of a home-cooked meal, with its tantalizing flavors encapsulating that warm, reassuring feeling of homeliness. Here’s a detailed chronicle of my flavorful journey.

Let’s start with the crust, an integral part of a pot pie that can make or break the experience. The top crust was a golden culinary delight – crispy and flaky, with a delightful crunch that perfectly contrasted the smooth, creamy filling within.

The bottom crust showed variability, alternating between a soft, underbaked texture and a nicely crisped base. Although some may prefer a consistently crisp crust, I found the variety endearing, with a little surprise in each bite.

The filling was a celebration of texture and flavor. A creamy, well-seasoned, albeit slightly salty gravy cradled a mix of vegetables.

They weren’t overcooked or mushy but retained a slight crunch, adding yet another layer to the texture palette.

The chicken, oh the chicken! Large chunks of high-quality white breast meat, generous in quantity, nestled among the vegetables, turning each bite into a hearty mouthful.

The pot pie had struck an admirable balance – not overly dry or slimy, boasting an optimal ratio of vegetables to chicken, each ingredient given its moment to shine.

The pot pie easily earned high ranks in terms of quality and preference. Its taste and texture showcased Costco’s commitment to providing top-notch, delightful food experiences.

Without a doubt, this pot pie will be a recurrent feature in my Costco shopping cart, a purchase driven by both the rich, comforting taste and the memories it evokes of cozy, homemade meals.

Convenience

One of the standout virtues of the Kirkland Signature Chicken Pot Pie is its high score on the convenience meter.

I appreciate how the pot pie comes with a clear ‘best before’ date, seven days from packaging, offering the flexibility of advance purchase without worrying about freshness.

The pot pie offers flexible freezing options too. You can freeze it before or after cooking without compromising taste or texture. Thawing is as straightforward as it gets – transfer it to the refrigerator overnight.

Packaging also plays a role in convenience. Safely nestled within a box, the pie stays protected, ensuring easy handling and transport. Costco’s same-day delivery option is a godsend for time-starved shoppers like myself.

As for preparation, it’s wonderfully simple. The pot pie comes pre-cooked and only requires reheating, saving valuable time in the kitchen. It’s a breeze in the oven, air fryer, or microwave.

For storage, I kept the uncooked pot pie in the fridge until the ‘best before’ date, but it can also be frozen for up to 3 months. Cooked pot pies can stay fresh in the fridge for 4-5 days and even longer if frozen.

And let’s not forget about the leftovers! Slices can be reheated easily in the microwave, adding to the convenience. This pot pie truly encapsulates convenience without compromising on quality or taste.

Nutrition

As a conscientious eater and ardent fan of Costco’s Kirkland Signature Chicken Pot Pie, I’ve always been mindful of its nutritional content.

One-eighth of this delightful pie, approximately 150g serving, contains 390 calories, a substantial figure that necessitates consideration if you’re watching your caloric intake.

A closer look at the nutritional breakdown reveals that the pie provides 23 grams of fat, including both saturated and unsaturated fats, vital for absorbing fat-soluble vitamins in the body.

It’s moderately high, with 410 milligrams of sodium, so keep this in mind if you’re on a low-sodium diet.

The pie also contains 31 grams of carbohydrates, lending energy to your daily activities. However, the dietary fiber content stands at 2 grams, contributing to the feeling of satiety and promoting healthy digestion.

The sugar content is pleasantly low at 3 grams, making it a suitable choice if you’re trying to limit your sugar intake.

A highlight for me is the 15 grams of protein per serving. Protein is a crucial component for muscle repair and growth, and the pie’s relatively high protein content makes it an excellent post-workout meal.

It’s a hearty way to refuel, and I find it immensely satisfying! But, like with any food, enjoying the Costco Kirkland Signature Chicken Pot Pie in moderation is essential, considering your specific dietary needs and lifestyle. Always remember, balance is key!

What I Liked & What I Didn’t Like

As a devoted Costco shopper, the Kirkland Signature Chicken Pot Pie holds a special place in my culinary heart. Here, I share the yin and yang of my experience with this delectable dish.

What I Liked

• Taste: The comforting taste was reminiscent of a homemade pot pie, making it a culinary trip down memory lane.
• Quality: The use of large chunks of quality white breast meat and an assortment of vegetables is commendable.
• Convenience: I appreciated the ease of preparation; just a simple reheat and voila, a hot meal was ready. Also, the flexibility to freeze the pot pie for future use is a boon.
• Protein Content: As a fitness enthusiast, I found the relatively high protein content, 15 grams per serving, gratifying.

What I Didn’t Like

• Sodium Content: At 410 milligrams per serving, sodium content was a bit higher than I’d prefer.
• Bottom Crust: The inconsistency of the bottom crust, sometimes underbaked, at other times crisp, was a little off-putting.
• Shelf Life: While the pot pie had a good shelf life, I found that planning ahead was required to prevent spoilage if I didn’t freeze it.

In the end, the allure of the Costco Kirkland Signature Chicken Pot Pie lies in its balance – between taste, quality, convenience, and nutrition.

Despite a few minor shortcomings, it’s a product I find myself reaching for repeatedly when I’m shopping at Costco. To me, it offers not just a quick meal solution but a delicious taste of home.

Few Words Before Wrapping Up

To wrap up this Costco Kirkland Signature Chicken Pot Pie review, as an ardent Costco customer, I’d say this pot pie embodies quality, comfort, and convenience.

Its robust flavor profile, high protein content, and convenient preparation options reflect Costco’s commitment to delivering superior, value-for-money products.

While it has its share of minor shortcomings, such as the slightly inconsistent bottom crust and somewhat high sodium content, the overall taste and quality make it a worthwhile purchase.

For those seeking a quick, comforting meal with a homemade feel, this product serves up more than just food; it delivers a satisfying, nostalgic experience.

Each bite into the crispy crust and creamy filling reaffirms why I keep returning to Costco for this delightful dish.